Welcome to Daly Bread
My award-winning micro bakery in Isleworth.
My name is Brenda Daly. I have run my artisan bread bakery from my home kitchen in West London since 2017.
I am passionate about providing good bread to my local community and sharing my knowledge of breadmaking with you. I bake to order using high-quality ingredients such as organic flour from Shipton Mill in the Cotswolds.
The Bread Shed
Since lockdown, I have moved to a new home also in Isleworth with a bigger garden and a good-sized outbuilding/summerhouse which is where I now bake from.
We affectionately call this The Bread Shed. It has been developed to replicate a home kitchen – with a bit more space for all my bread paraphernalia – and space to welcome you.
Daly Bread Club
Need a regular bread fix? Why not join today? If you would like to plan your bread for the month ahead - order and pay once.
Babka is back
This week's Special. A sweet babka with a choice of chocolate cinnamon or salted caramel filling.
Isleworth Sourdough
My award winning and most popular loaf. Made from my rye starter and strong white bread flour over 48 hours.
Ciabatta
This Italian light bread is a great accompaniment to a wholesome soup or main meal. Perfect as a bruschetta or a tasty sandwich. Freezes very well.
